We are an edible landscape design & build team based in Victoria, BC.
We are a family-owned & operated business, run by Solara & Tayler. We have an amazing crew!
Together, we specialize in creating organic landscapes that produce food year-round and look amazing! We also strive to create a regenerative work environment for our staff by providing meaningful work, health & dental benefits for full-time staff, and access to unique produce.
In the city, we build edible landscapes (or 'foodscapes') and orchards for homeowners, community centers, schools, and more.
On farmland, we help land managers shift to perennial, low-carbon agriculture with an emphasis on multi-functional tree crops, soil health, and holistic water management.
We serve Greater Victoria, the Saanich Peninsula, as well as design consulting for good-fit projects throughout Vancouver Island.
Our Collective Training
In addition to our decades of collective experience, our crew brings a wide variety of training to your project!
Red Seal Horticulture Training - Horticulture Centre of the Pacific
Organic Master Gardener's Certificate - Gaia College
Ecological Landscape Design Certificate - Gaia College
Year-Round Harvest with Linda Gilkenson
Soil Food Web - Compost & Compost Tea Analysis
Permaculture Design Certificate - Pacific Permaculture
Permaculture Design Certificate - Living Mandala’s Holistic PDC
On-Farm Permaculture Design Certificate (210 hr) - Seven Ravens
B.A. Anthropology & Environmental Studies - University of Victoria
B.A. Honours in International Development Studies - University of Saskatchewan
Permaculture Homestead Design Certificate - Southwoods
CANARM Rainwater Management Certificate
REX Open Consultancy - Darren Doherty, Regrarians, Oregon
REX Farm Design Program - Darren Doherty, Regrarians
Introduction to Business Management - uVic
Fundamentals of Project Management - Royal Roads University